Food Server-Operational (DVS/NMVH #34304+)



Job Details

Food Server-Operational (DVS/NMVH #34304+)
Employer

State of New Mexico

Salary

$15,600.00 - $26,312.00 Annually

Location

Truth Or Consequences, NM

Job Type

Permanent Position

Job Number

2017-02704

Agency

Department of Veteran Services

Division

Fclty Supp Serv-6680000000

Opening Date

07/25/2017

Closing Date

Continuous

Job Description

NEOGOV is currently working on a system update for applicants who use screen readers. If you are applying with a screen reader and need assistance, please contact Andrea Rivera-Smith @ 505-695-5606.
 
IMPORTANT NOTICE:
Attached resumes will not be reviewed or considered. You are required to include your work experience in the Work Experience section of your application.  If you have previously included work history on a resume you must transfer your work history into the Work Experience section prior to submitting your application.  For more information please visit our website:  Employment with the State of New Mexico.
 
Purpose of Position:
This position will provide assistance with kitchen duties in a long term care facility. Duties may include but are not limited to, set up, serving and delivering meals, picking up trays, cleaning and sterilizing kitchen, utensils and equipment, and some limited cooking may be required.

THIS JOB POSTING MAYBE USED TO FILL MULTIPLE VACANCIES.

This position is a Pay Band 25.

THIS POSTING WILL BE USED TO CONDUCT ONGOING RECRUITMENT AND WILL REMAIN OPEN UNTIL POSITIONS HAS BEEN FILLED.

Classification Description

Food Server, Nonrestaurant Operational

Minimum Qualifications

Eighth grade education. 
 
Employment Requirements:
Employment is subject to a nationwide background search pursuant to New Mexico Caregivers Criminal Screening Act, (Sections 29-17-2 through 29-17-5 NMSA 1978 and 7.1.9.1 through 7.1.9.11 NMAC) and employment is conditional pending results.
 
Statutory Requirements:
N/A
 

Supplemental Information

Benefits:
Do you know what Total Compensation is?
http://www.spo.state.nm.us/total-compensation.aspx

Working Conditions:
This position will perform work primarily in a kitchen setting with exposure to high and low temperatures from ovens and freezers. Some standing, walking, bending, squatting, and reaching above head and shoulders as well as the ability to lift and carry up to fifty (50) pounds is required. Incumbent may be exposed to minor physical harm such as cuts from knives, kitchen machinery and other kitchen equipment. Frequent interaction with, residents, family and staff. Must be able to read, write and comprehend the English language, which may include recipes, therapeutic diets and hazard warnings on cleaning products. Position is required to work holidays, callbacks and overtime. Essential functions of the job and specific physical ability requirements will be available at the time of interview or may be obtained at the New Mexico State Veterans' Home Human Resources office.

Conditions of Employment:
Working Conditions for individual positions in this classification will vary based on each agency's utilization, essential functions, and the recruitment needs at the time a vacancy is posted. All requirements are subject to possible modification to reasonably accommodate individuals with disabilities.

 
Default FLSA Status:
FLSA status may be determined to be different at the agency level based on the agency's utilization of the position.
 
Bargaining Unit:
This position is covered by a collective bargaining agreement and all terms/conditions of that agreement apply and must be adhered to.
 
Agency contact Information:
Anthony Nadeau, (575) 894-4274.
 
Link to Agency:
http://www.dvs.state.nm.us/ 
 
Applicant Help/How to Apply:
http://www.spo.state.nm.us/State_Employment.aspx

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Risk Management Division Employee Benefits
 
The State’s General Services Department Risk Management Division, Employee Benefits Bureau (EBB), is responsible for the procurement and oversight of employee benefits - including Medical, Pharmacy, Dental, Vision, Short & Long Term Disability, and Life Insurance. EBB insures approximately 68,000 State of New Mexico and Local Public Body employees and family members. The State’s Group Benefits Plan also offers COBRA, Flexible Spending Account Programs, and an Employee Assistance Program (EAP).

Erisa Administrative Services, Inc. (Erisa) is the State’s Third Party Administrator. They provide benefits administration to all plan participants, and offer knowledgeable staff to answer your questions. To learn more Benefit Information

In addition to the benefits listed above, the State of New Mexico Offers a retirement plan and a medical program for retirees. For more information regarding the State of New Mexico's plans you can visit the following websites:

01
Have you successfully completed an 8th grade education?
  • Yes, I have completed the 8th grade successfully.
  • No, I have not completed the 8th grade.
02
*How many years of experience do you have RELATED to the PURPOSE of this position? Please note that the purpose of this position is an extension of the minimum qualifications. Please review both the purpose of position and minimum qualifications before responding to this question. If you worked a part-time position (less than 40 hours a week) please be aware that your experience for this time period will be pro-rated. Additionally, if you have work experience that overlaps, you will only be credited for a maximum of 40 hours per week for that time period. Please note, that only related work experience will be considered.
  • None
  • 3 months of experience
  • 6 months of experience
  • 1 year of experience
  • 2 years of experience
  • 3 years of experience
  • 4 years of experience
  • 5 years of experience
  • 6 years of experience
  • 7 years of experience
  • 8 years of experience
  • 9 years of experience
  • 10 years of experience
03
N3041O Have you been responsible for serving food to residents of a hospital or institution?
  • Yes
  • No
04
N3041O Have you cleaned and sterilized kitchen, utensils and equipment?
  • Yes
  • No
05
N3041O Have you performed limited cooking tasks?
  • Yes
  • No
06
N3041O Have you picked up trays and returned them to the kitchen?
  • Yes
  • No
07
N3041O Have you set up and delivered general or prescribed diet food trays to residents?
  • Yes
  • No
08
Have you been responsible for following hospital or institution menus and diet requirements?
  • Yes
  • No
09
Do you have experience providing customer service in a hospital and/or institution setting?
  • Yes
  • No
10
Have you cleaned tables and prepared them for meal service?
  • Yes
  • No
11
I understand that I must attach transcripts if I have certified that I have an education higher than a High School Diploma or GED, which include the date and type of degree awarded, institution name, applicant name and is in a format that cannot be modified (edited).
PLEASE NOTE: Attachments are NOT automatically attached to your application. You will need to select which documents to attach to each application. (The last 15 attachments uploaded are available for selection).

I understand that my response to the experience question will be confirmed. I have included my related work experience in the Work Experience Section of my application.

I understand that I must complete the Certificates and Licenses section of my application or attach proof of this license/certificate to my application if this position has a statutory requirement.

I understand that my application will not be further considered if I fail to provide this required information and documentation at the time my application is submitted.
  • I understand

* Required Question

Employer
State of New Mexico
Address
2600 Cerrillos Road

Santa Fe, New Mexico, 87505
Website
http://www.spo.state.nm.us

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